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Manager - Onboarding & Training employees (Food Industry)
Project type
Training manager
Date
June 2022
Location
Toronto
Onboarding new employees by provide training in food industry according to Canadian Health & safety regulations.
Created and implemented structured onboarding workflows for administration to following company policies, monitored key
onboarding KPIs, developed and delivered comprehensive training parameters for new clients, including product demos, user guides and FAQs.
Advanced Food Production through Innovation by redefining how food is produced; integrating biotechnology and sustainable
practices into business plans.
Assisted in internal and external business growth through market insight by being involved in understanding consumer behaviour and emerging trends on focused products to inform strategic decisions.
Assisted in driving business growth through market insight by understanding consumer behaviour and emerging trends on focused products through strategic decisions by coaching new staff and developing methodologies in business operations.
